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Structure of 747-90-0
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Cholesta-3,5-diene (CAS 747-90-0) serves as a critical reference standard in HPLC-based quality assessment of olive oils and edible fats, enabling precise quantification of sterol profiles. It ensures method accuracy across diverse lipid matrices. This setup streamlines regulatory compliance and authenticity verification in food analytics.
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GHS Pictogram :
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GHS No : GHS07
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Signal Word : Warning
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UN#: N/A
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Class : N/A
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Packing Group : N/A
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Hazard Statements : H302
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Precautionary Statements : P264-P270-P330-P501
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Lot numbers can be found on the outside label of a product: